Maofeng Black Tea毛峰红茶

Changning Xiar Maofeng Black Tea is carefully selected from high-mountain ancient tea trees in Changning, Yunnan. Crafted with traditional techniques, this tea features beautiful, slender leaves with golden tips. The tea liquor is bright red, offering a delicate sweetness, layered with honey and fruity floral aromas. It delivers a long-lasting aftertaste, embodying the rich depth of ancient tree black tea.

Ancient Tea Region of Changning

Nestled in the core tea-producing area of Yunnan, Changning boasts a pristine ecological environment with rolling mountains, high altitudes, and significant temperature variations between day and night. These conditions contribute to the rich and complex compounds within the tea leaves. The ancient tea trees, deeply rooted in fertile soil, absorb the essence of nature, resulting in a thick, mellow, and highly durable tea with exceptional aging potential.

Brewing & Tasting

To fully appreciate the depth of Maofeng Black Tea, we recommend using Jingdezhen landscape porcelain teaware for an elegant Gongfu-style brewing experience. This combination enhances both the visual and sensory enjoyment of the tea.

• Tea Dosage: 5-7g

• Water Temperature: 90-95°C

• Brewing Method: The first infusion takes about 10 seconds, with subsequent brews extending slightly. This tea can be steeped 6-8 times, revealing new layers of flavor in each brew.

• Tasting Notes: Smooth and mellow texture, naturally sweet, with a lingering aftertaste that deepens as the tea cools.

For True Tea Connoisseurs & Discerning Buyers

This Maofeng Black Tea is not just for tea enthusiasts but also an ideal choice for tea merchants and premium buyers who appreciate the artistry of fine tea. Whether for personal collection, corporate gifting, or pairing with exquisite porcelain teaware to elevate the tea experience, it reflects a refined taste and appreciation for tradition.

We welcome collaboration and invite you to explore the timeless beauty of ancient tree black tea with us.